Tender sourdough rhubarb muffins made with whole wheat flour, coconut oil and Greek yogurt. No starter? Use extra yogurt. Ready in 35 minutes.
Author: Helena-Laura
No-Bake Coffee Cheesecake (with Double Chocolate)
Cooks in 30 min Difficulty Medium 0 commentsThere’s a particular kind of dessert that makes people pause mid-bite, fork hovering, and ask: wait, what’s actually in this?
Easy Pumpkin Soup Recipe with Feta and Olives
Cooks in 40 minutes Difficulty Easy 2 commentsA silky, naturally creamy pumpkin soup made with fresh pumpkin, carrot and bell pepper, topped with marinated feta, olive oil and crunchy seeds.
Tomato Cucumber Feta Salad with Fruit and Bell Pepper
Cooks in 20 minutes Difficulty Easy 1 commentThis is not just another tomato cucumber salad with feta. The addition of fruit and sweet bell pepper, combined with a lighter Asian-style dressing approach, makes it more vibrant, more complex, and more satisfying than a traditional version. It’s the kind of salad you can serve for lunch, bring to a summer table, or adapt into a winter version with small seasonal swap