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	<title>Sweet Archives - Helena-Laura</title>
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	<description>Healthy comfort food. Recipes from around the World.</description>
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		<title>White Chocolate Muffins (Spelt, Cardamom &#038; Saffron – Easy Recipe)</title>
		<link>https://helenalaura.com/white-chocolate-muffins/</link>
					<comments>https://helenalaura.com/white-chocolate-muffins/#respond</comments>
		
		<dc:creator><![CDATA[Helena-Laura]]></dc:creator>
		<pubDate>Sun, 05 Apr 2026 12:46:00 +0000</pubDate>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Festive]]></category>
		<category><![CDATA[Muffins and Cupcakes]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[Easter]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[healthier]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[spelt]]></category>
		<category><![CDATA[spices]]></category>
		<category><![CDATA[vegetarian]]></category>
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					<description><![CDATA[<p>Back when I was running my home bakery, I turned these into white chocolate pistachio cappuccino cupcakes- slightly more indulgent, made with regular flour and whole milk instead of the lighter swaps I use now. You can absolutely do the same and adjust the recipe depending on what you’re in the mood for.</p>
<p>The post <a href="https://helenalaura.com/white-chocolate-muffins/">White Chocolate Muffins (Spelt, Cardamom &amp; Saffron – Easy Recipe)</a> appeared first on <a href="https://helenalaura.com">Helena-Laura</a>.</p>
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		<title>Best Eggless Oatmeal Cookies (Crumbly, Plump &#038; No Baking Powder)</title>
		<link>https://helenalaura.com/eggless-oatmeal-cookies/</link>
					<comments>https://helenalaura.com/eggless-oatmeal-cookies/#respond</comments>
		
		<dc:creator><![CDATA[Helena-Laura]]></dc:creator>
		<pubDate>Tue, 10 Mar 2026 15:01:00 +0000</pubDate>
				<category><![CDATA[Baking]]></category>
		<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Cookies]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[baking]]></category>
		<category><![CDATA[breakfast]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[egg-free]]></category>
		<category><![CDATA[rich]]></category>
		<category><![CDATA[vegetarian]]></category>
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					<description><![CDATA[<p>The magic lies in the oats. Instant oats absorb moisture quickly and create a natural binding structure. They act almost like glue, holding everything together without eggs. When I first tested this recipe using large rolled oats, the cookies turned out more rustic and crumbly — still delicious, just less structured.</p>
<p>The post <a href="https://helenalaura.com/eggless-oatmeal-cookies/">Best Eggless Oatmeal Cookies (Crumbly, Plump &amp; No Baking Powder)</a> appeared first on <a href="https://helenalaura.com">Helena-Laura</a>.</p>
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		<title>Cottage Cheese Mousse (High-Protein)</title>
		<link>https://helenalaura.com/cottage-cheese-mousse/</link>
					<comments>https://helenalaura.com/cottage-cheese-mousse/#respond</comments>
		
		<dc:creator><![CDATA[Helena-Laura]]></dc:creator>
		<pubDate>Sat, 10 Jan 2026 14:33:26 +0000</pubDate>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[High Protein]]></category>
		<category><![CDATA[Sweet]]></category>
		<category><![CDATA[Video]]></category>
		<category><![CDATA[dessert]]></category>
		<category><![CDATA[easy]]></category>
		<category><![CDATA[no-bake]]></category>
		<category><![CDATA[quick]]></category>
		<category><![CDATA[vegetarian]]></category>
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					<description><![CDATA[<p>This dessert is also highly adaptable if you want to make it even healthier. For example, you can mix the crushed or powdered biscuits with buttermilk, kefir, or yogurt. You may add a dollop of your favorite thick jam—or not. Either way, it will be comforting and satisfying.</p>
<p>The post <a href="https://helenalaura.com/cottage-cheese-mousse/">Cottage Cheese Mousse (High-Protein)</a> appeared first on <a href="https://helenalaura.com">Helena-Laura</a>.</p>
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